Studies in the History of Indian Dietetics, Some References to the Use of Fried Grains in Indian Diet, Between B. C. 500 and A. D. 1900.

= ID : C46S00663
Item Type : article
Page : 43-63
Page*name : 43-63
Title : 「Studies in the History of Indian Dietetics, Some References to the Use of Fried Grains in Indian Diet, Between B. C. 500 and A. D. 1900.」
Writing System : euro
←article : Annals of the Bhandarkar Oriental Research Institute 29
→creator : Gode, P. K.(au)
→subject : History of Science/Medicine, Pharmacy and Natural History
*source-file : C1946.xml

mode=simple user= lang= XEmacs 21.4 (patch 22) "Instant Classic" [Lucid] (x86_64-unknown-linux, Mule) CHISE v0.25 (Ōkawara) of Sat May 20 2023 on ruimoku-backend